Often our phone rings when the months turn cooler with a request to come and service the family home heater.
Space heaters do require regular servicing every 2 years as a minimum. When serviced frequently there is little to go wrong as some preventative maintenance is performed when we service. This would take an hour to perform or sometimes two depending on the brand and model. We perform carbon monoxide testing, gas pressure testing
Many clients call us when their heater does not work at all. This is not really a service now. It has gone into a category known as a repair. The heater is broken and requires fixing. The repair can range from replacing a thermocouple to replacing the PCB, a fan or sensors. Depending on t
Hot water cylinders are generally straight forward to service,
Gas hobs or cookers are simple to troubleshoot the problems with. They do however have very brand specific parts that are light duty. These parts often are not available or very expensive. If they are a good quality known
Home gas appliances do break down at the worst time, usually going into winter. Contact us and we will repair your gas fire or heater with our large range of spare parts. Also catered for are gas hobs, gas hot water cylinders, LPG bottle installations, and many types of space heaters. Gas repairs and servicing is an area we love to work in. Real fires, Masport, Rinnai, Escea all require maintenance from time to time.
As seen in this image, dust builds up inside space heaters, causing overload to fans and bearings, causing excess and premature wear. The pilot shown in the picture was also partially blocked causing reliability issues. Of
Commercial kitchens are an area of our specialty, with our knowledge of electrical and gas control systems enabling us to provide an efficient service.
We have a large range of spare parts to get your commercial kitchen working again at peak capacity. We take this sector of work very seriously and, with fully qualified staff sent to job, you can be sure of your cooker being in great hands. The range of work ranges from completely new restaurants to completely refurbishing deep fryers and simple service work.